The best regions of Italy for wine connoisseurs
Italy is a country with a very long winemaking tradition. Italians claim that the first vine appeared in the country around 1000 BC, therefore, Italian winemaking has been more than…

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Restaurant Gallo Cedrone
Italy, about. Sicily, Via Alcide de Gasperi, 34 98030 Castelmola ME, ItalySHOW ON MAP Average bill: $ 20-50 (per person) Type of cuisine: Italian + (39 094) 263 20 45…

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Time for real Italian pizza: 7 best recipes at home (part 2)
“Four Seasons” This recipe will become especially popular in those houses where each family member has their own particular taste preferences. This view was invented many centuries ago and still…

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pizza recipe

Restaurant I Tre Pini

Italy, Florence, Florence 50023, Via Imprunetana per Pozzolatico, 134a SHOW ON MAP Average bill: $ 20-50 (per person) Cuisine type: Italian + (39 055) 208 065www.ristoranteitrepini.it Mon-Sat 19: 00-00: 00, Sun 12: 00-15: 00 and 19: 00-00: 00
The restaurant in Florence is an idyllic place: the Chianti hills, an open dining terrace in a wonderful garden, rural quietness and excellent treats from friendly hosts.

“I TrePini” is on the path connecting Galluzzo with Pozzolatico. Far from the bustle of the city, you will have a rest with a Tuscan-style dinner. You can enjoy homemade local cuisine. The chefs of the restaurant follow the centuries-old culinary traditions of their native land, passing on recipes and love of cooking from generation to generation. Continue reading

Кафе Chiaroscuro Florence

Cafe in Florence is located on one of the central streets of the city – Via del Corso, stretching between Piazza Signoria and Piazza Duomo. A cozy and hospitable establishment is popular with Florentines, who rush in the morning in the “Chiaroscuro Firenze” for a cup of espresso, and in the late afternoon – on an aperitif with snacks. Travelers strolling through the historic center relax here with a cup of tea or chocolate with delicious desserts.

The coffee in “Chiaroscuro Firenze” is excellent – it is delivered to Florence from different parts of the world and roasted on the spot, creating unique aromatic coffee blends. If an aromatic drink from a branded mixture impresses you, you can buy a can of freshly roasted coffee. Continue reading

Russian or Italian pizza ?!

Russian pizza became popular in the 1990s, when foreign goods began to arrive on the market.

In Russian pizza, pizza pizza uses a wide variety of ingredients. The most important thing in Russian pizza is the correctly prepared dough. With regards to pizza additives, there are no criteria here, you can give free rein to your imagination. Mostly Russian pizza uses meat and vegetable additives. Seafood pizza has become very popular. Do not forget about the sauce, which is also the most diverse. These are tomato, creamy sauces, pesto sauce, sauces with the addition of various herbs.

As for the size of Russian pizza, there are no standards. Continue reading

Time for real Italian pizza: 7 best recipes at home (part 1)
Birth Story If you go to Italy for real pizza, you can be a little disappointed. This dish, firmly entrenched in the menu of Russian pizzerias, has nothing to do…

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Italian alcohol: 5 alcoholic souvenir ideas for travelers
Sightseeing tours to Italy attract a lot of tourists who, having come to terms with its ancient history, would like to take away not only pleasant impressions, but also some…

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Famous Italian pizza
Perhaps there is no such tourist who, having arrived for the first time on the Apennines, would not have tasted the famous Italian pizza. Pizza in Italy is no longer…

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How to get to Rome from Fiumicino Airport
By train for 8-14 euros per person. For those who do not like buses. The total travel time to the hotel is 1-2 hours. Getting to Rome, but not to…

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