Pizzeria Calvino in Trapani in Sicily
On the third day of our stay in Sicily, Mario and Antonella invited us to a pizzeria. I personally really looked forward to this evening, because I was eager to…

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Italian restaurants - simple and tasteful
Italy is generally considered one of the unsurpassed countries because of its color, its cuisine, its traditions, its temperament, fiery music, the smell of freedom and the mixing of moods.…

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Not only Margarita: Everything You Need to Know About Pizza (part 2)
DMITRY ZOTOV Pizzeria Chef Zotman Pizza Pie Everyone decides for himself how to make the ratio of dough and filling. Of course, common sense must be present. It must be…

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Italian king

Restaurant Adhok

Italy, Rome, Via di Ripetta, 43 00186 Roma, Italy SHOW ON MAP Average bill: 50-100 $ (per person) Type of cuisine: Italian, Mediterranean + (39 06) 323 30 40ww.ristoranteadhoc.com Mon-Sun 19: 00-24 : 00
The restaurant in Rome is located in the historical center of the city on Via di Ripetta, not far from Plaza de España.

Hospitable cozy place for special occasions. The menu includes dishes of Roman and Mediterranean cuisine. In addition to the regular menu, the restaurant offers a tasting menu. It presents several options for tasting sets: meat, fish, truffle, dessert and handmade pasta set. The dishes have already been selected wines that blend perfectly with the dishes included in the set. In this case, the price per set will be higher. The average price for a set is 70 €. Continue reading

Not only Margarita: Everything You Need to Know About Pizza (part 1)

Everybody knows the Italian national dish in the form of a round open tortilla with tomatoes and mozzarella cheese. And although the pizza boom has long passed, pizzerias are becoming more and more every day. Recently, the Scrocchiarella pizzeria was launched by the creators of the Lukovka chain, Pavel and Anastasia Sidorovs. Friends Forever Company co-founder and Local Band Group founder Pavel Kosterenko opened Studio pizzeria in the Kuntsevo Plaza shopping center. And in March, the third People & Pasta restaurant, Yuri Murashko, appeared.

The unusual pizza in the city began with Isaac Correa, who opened the Montalto pizzeria in 2011, named after his friend and pizza fan Lenny Montalto. Today in Moscow it’s hard to surprise pizza: there are both classic ones on thin pastry, and lush ones with burnt spots, and vegan ones on black pastry. Continue reading

Russian or Italian pizza ?!
Russian pizza became popular in the 1990s, when foreign goods began to arrive on the market. In Russian pizza, pizza pizza uses a wide variety of ingredients. The most important…

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Italian pasta - pasta types, recipes, appearance (part 2)
But, despite the mass and ubiquity, the Italian product is still made with the preservation of centuries-old traditions that guarantee its excellent quality. Dry pasta Dry pasta is pasta dried…

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Famous Italian pizza
Perhaps there is no such tourist who, having arrived for the first time on the Apennines, would not have tasted the famous Italian pizza. Pizza in Italy is no longer…

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Restaurant Enoteca Segreta
Enoteca segreta Italy, Verona, Vicolo Samaritana, 10, 37121 Verona, Italy DISPLAY ON MAP Average bill: $ 20-50 (per person) Type of cuisine: bar, Italian + (39 045) 801 58 24www.enotecasegreta.it…

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