Restaurants in Italy: Italian Menu Guide
Italian restaurants deserve special attention because they are justly considered one of the best in the Mediterranean. Italian cuisine is quite straightforward and its basis is made up of such…

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Wine Restaurant Taverna Guyot
The restaurant in Milan is perfect for a relaxing evening with a glass of good wine. The atmosphere of the restaurant tunes to leisurely conversations: dim lights, pleasant music, unobtrusive…

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Famous Italian pizza
Perhaps there is no such tourist who, having arrived for the first time on the Apennines, would not have tasted the famous Italian pizza. Pizza in Italy is no longer…

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Restaurant El Invincible

Italy, Rome, Via degli Stefaneschi, 3 00153 Roma, Italia DISPLAY ON THE MAP + (39 06) 688 92 925wwwristorantelinvincibile.com Mon-Fri, Fri, Sat, Sun – open for lunch
The restaurant in Rome is located in the heart of the picturesque quiet quarter of Transtevere, next to Piazza Belli. This stylish, welcoming establishment serves traditional Roman cuisine.

For a snack, the restaurant’s chefs offer a bruschetta with rabbit liver paste with Cumberland sauce, fried Mazzarella with salad and pea and mint cream, fried zucchini flowers with avocado paste and ricotta in a duet with scallops, Fritatta with asparagus and raw Provolone. The first serves different types of homemade pasta and vegetable soup with sausages, entrecote with a side dish of chicory and potatoes and some other dishes. We recommend trying the Pnzannella dish – a salad with slices of bread marinated in balsamic vinegar, tomatoes, onions, basil, seasoned with olive oil. Continue reading

Pizzeria Calvino in Trapani in Sicily

On the third day of our stay in Sicily, Mario and Antonella invited us to a pizzeria. I personally really looked forward to this evening, because I was eager to see the authentic institution, where the Sicilians themselves go, and try the local cuisine. And she, by the way, is very different from everything that we tried in other regions of Italy. In Sicily, seafood and garlic, which is present in almost all dishes, are especially honored, and pizza is no exception. So, our table was booked for eight in the evening – the very time when absolutely all the local population is having dinner, so almost no cars or even pedestrians came across our way. Outside, the Calvino pizzeria, founded in the distant 1946, looks very simple and doesn’t really bother visitors. But this is not necessary – from eight in the evening a line of those who have not booked a table in advance begins to accumulate here, which in itself already attracts random tourists. Continue reading

Restaurant L'Immagine
Italy, Milan, Via Varesina, 61 20156 Milano, Italia DISPLAY ON MAP Average bill: $ 20-50 (per person) Type of cuisine: Italian + (39 239) 264564ww.limmaginebistrot.it The restaurant in Milan is…

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Types of pizza, composition and recipes
Depending on the size of the pizza, the amount of dough and toppings changes, but the ratio of ingredients remains approximately the same. Ingredients of Margarita pizza: pizza dough, tomatoes,…

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Culinary Guide to Italy. Part II - Central and Southern Italy
BlogoItaliano continues a series of articles about Italian cuisine, and this time in the focus of our attention its regional features. In the first part of the Culinary Guide, we…

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Restaurant Badalamenti
Italy, about. Sicily, Viale Galatea 90 151 Palermo, Italia SHOW ON MAP Average bill: $ 20-50 (per person) Type of cuisine: Italian + (39 091) 450 213www.pagineverdionline.it Mon-Sat Badalamenti -…

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