Types of pizza, composition and recipes
Depending on the size of the pizza, the amount of dough and toppings changes, but the ratio of ingredients remains approximately the same. Ingredients of Margarita pizza: pizza dough, tomatoes,…

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Кафе Chiaroscuro Florence
Cafe in Florence is located on one of the central streets of the city - Via del Corso, stretching between Piazza Signoria and Piazza Duomo. A cozy and hospitable establishment…

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Culinary Guide to Italy. Part I. Northern Italy
Italian culinary traditions have evolved over the centuries, absorbing elements of Greek, Arabic and Northern European cuisine, as well as neighboring France, Austria, Switzerland and the Balkans. Therefore, do not…

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Restaurant Enoteca Segreta

Enoteca segreta

Italy, Verona, Vicolo Samaritana, 10, 37121 Verona, Italy DISPLAY ON MAP Average bill: $ 20-50 (per person) Type of cuisine: bar, Italian + (39 045) 801 58 24www.enotecasegreta.it Mon-Sat 17: 00-00 : 00
You can enjoy a glass of wine and a tasty snack in the small restaurant Enoteca Segreta. The institution positions itself as a wine bar, so the emphasis is on this noble drink. The wine list here is really impressive and the prices are affordable. The menu also features Italian dishes: assorted cheeses, tortelloni, pasta, meatballs in tomato sauce and much more. The institution occupies a small room in the city center. It is designed as a wine cellar: everywhere there are bottles of wine, and a dim light is on. It is especially romantic here in the evenings when candles are lit. Visitors can also take a table on the spacious terrace.
Restaurant Chiosco di Bacco

Italy, Rimini, Via Santarcangiolese, 62 47825 Torriana Rimini, Italia DISPLAY ON MAP Average bill: $ 50-100 (per person) Type of cuisine: Italian + (39 0541) 67 83 42ww.chioscodibacco.it
The restaurant in Rimini is located at the foot of the mountain in the wonderful place of Torriana, near which the Marecchia River flows.

Chiosco di Bacco is a cozy romantic place where you can spend an evening enjoying excellent cuisine in an elegant setting. The veranda of the restaurant is set in a flowered garden. In the summer months, dinners on the outdoor terrace are held under the magic light of the moon and the light rustling of leaves.

The menu includes traditional dishes of central Italy. The first positions among the gastronomic offers of the restaurant are meat dishes. It serves excellent Florentine steaks and Angus fillet, beef tartar and fresh meat carpaccio with parmesan and balsamic vinegar.

The restaurant has its own wine cellar with a rich collection of Italian wines. Attentive and courteous waiters will help you pick up wine for lunch and dinner.

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