Italian restaurants - simple and tasteful
Italy is generally considered one of the unsurpassed countries because of its color, its cuisine, its traditions, its temperament, fiery music, the smell of freedom and the mixing of moods.…

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Italian pasta - pasta types, recipes, appearance (part 2)
But, despite the mass and ubiquity, the Italian product is still made with the preservation of centuries-old traditions that guarantee its excellent quality. Dry pasta Dry pasta is pasta dried…

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Pizza Features
To date, anyone can order pizza by phone or by filling out an online application - there is no shortage of pizzerias and online cafes for more than 10 years.…

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Wine Restaurant Bottiglieria Belvedere

Under the signboard Bottiglieria Belvedere there is a liquor store with a rich selection of alcoholic beverages and a small cozy restaurant. The main thing in the Bottiglieria Belvedere restaurant is still drinks: first-class Sicilian wines (red, white, dry, semi-sweet), Italian alcoholic drinks from different parts of the country, liquors, cognac, sparkling wines, grappa, rum and whiskey. Any of the items displayed in the store can be ordered to the table (glass or bottle).

The wines are served appetizers from the restaurant menu. Despite the fact that it is small, it has all the positions for a wonderful lunch or dinner. Dishes are made exclusively from seasonal products grown and produced in Sicily. The menu is updated almost daily. The chefs follow traditional Sicilian recipes. A successful accompaniment to a glass of wine will be meat and cheese plates – assorted Italian sausages and cheeses. Continue reading

Italian pasta - pasta types, recipes, appearance (part 1)
The story of the appearance According to one legend, the Venetian merchant Marco Polo brought pasta to Europe from his trip to China, but historians have denied this version. Researchers…

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The best regions of Italy for wine connoisseurs
Italy is a country with a very long winemaking tradition. Italians claim that the first vine appeared in the country around 1000 BC, therefore, Italian winemaking has been more than…

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Culinary Guide to Italy. Part II - Central and Southern Italy
BlogoItaliano continues a series of articles about Italian cuisine, and this time in the focus of our attention its regional features. In the first part of the Culinary Guide, we…

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Restaurant Gallo Cedrone
Italy, about. Sicily, Via Alcide de Gasperi, 34 98030 Castelmola ME, ItalySHOW ON MAP Average bill: $ 20-50 (per person) Type of cuisine: Italian + (39 094) 263 20 45…

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