Italy is generally considered one of the unsurpassed countries because of its color, its cuisine, its traditions, its temperament, fiery music, the smell of freedom and the mixing of moods.
All Italians have a passion for life in their traditional menu. Therefore, restaurants in Italy rightfully carry the title of the best on the Mediterranean coast, attracting the attention of tourists. At first glance, Italian cuisine is simple, since it is mainly used in the preparation of vegetables, cheese and dough. But on how many dishes can be prepared from these simple ingredients, the restaurant’s eyes widen. Continue reading