Not only Margarita: Everything You Need to Know About Pizza (part 1)
Everybody knows the Italian national dish in the form of a round open tortilla with tomatoes and mozzarella cheese. And although the pizza boom has long passed, pizzerias are becoming…

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Pizza
Pizza is a superstar of Italian cuisine. A national dish with crispy pastry, juicy filling, melted cheese and aromatic tomato sauce - the embodiment of a taste for life and…

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Classic Italian pizza - what is it?
The journey of our crew to Italy is still waiting in the wings. And the crew does not depart from its iron rule and begins to collect information about this…

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Review of roman restaurant La Viletta

La Viletta restaurant, which is a trattoria-pizzeria, we discovered by chance in early April while walking around the Roman district of Trastevere with our guests from South Africa, Chibon and Mile. I was pleasantly surprised by the hospitality of the owner, who not only did not forbid taking pictures against the background of his establishment, but also tried his best to give the appearance more harmony by opening the doors. The restaurant is located in one of the atmospheric streets of my beloved Trastevere at 2 Vicolo del Buco, Roma. After a couple of days, the editor-in-chief of Italy for Me, Yana Yakutsevich, and part-time my wife decided to come here for lunch. The interior of the restaurant is pleasant, there are a lot of paintings on the walls, it is light during the day thanks to the glass roof, there is an atmosphere of comfort. There are also tables located on the street, in the evening there is especially beautiful. Food prices at La Viletta are average by Roman standards. Continue reading

Кафе Chiaroscuro Florence
Cafe in Florence is located on one of the central streets of the city - Via del Corso, stretching between Piazza Signoria and Piazza Duomo. A cozy and hospitable establishment…

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The history of pizza
How did pizza come about? Similar dishes already existed among the ancient Greeks and Romans. They were dishes laid out on slices of bread. Bread with additives of meat, cheese,…

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Types of pizza, composition and recipes
Depending on the size of the pizza, the amount of dough and toppings changes, but the ratio of ingredients remains approximately the same. Ingredients of Margarita pizza: pizza dough, tomatoes,…

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The best pizzerias in Rome
What do you want a spree tourist? Right, eat! What to eat in Rome? Right, pizza! Skillful cooks turn a piece of dough with something up there into a true…

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